Love my waffle maker!

On the weekend, I like having the time to make waffles for my family.  The entire family enjoys them as much as like making them!  They also make a great supper on busy week nights. 

Waffle Batter Ingredients:

2 eggs, separated

1 1/2 cups milk

1/2 cup melted butter

 2 cups sifted all-purpose flour

 2 teaspoons baking powder

1/2 teaspoon salt

1 tablespoon sugar

Preparation:

In a small mixing bowl, beat egg whites until stiff; set aside. Beat egg yolks, milk and melted butter.  Sift dry ingredients together; add egg yolk mixture and mix until smooth.  Gently fold in beaten egg whites. Bake in a hot waffle iron.
Makes about 6 waffles.

I add fruit (frozen blueberries, thin banana slices, raspberries) to the batter before I fold in the egg whites for an extra treat.